Cleaning a gas stove with folk remedies: how to remove fat. How and how to clean the hob of an electric stove

It is impossible to imagine life in the kitchen without such an essential appliance as a stove. Given the fact that it is used several times every day, it gets dirty often and quickly. So that the plate does not lose its initial appearance, you need to know how to wash it from soot and fat.

How to clean a gas stove?

If carbon deposits and fat can no longer be washed off during normal preventive cleaning, special cleaning can be carried out to effectively eliminate grease and carbon deposits. In this case, you can use tools such as:

• baking soda;
• detergent for dishes;
• cleaning agent (for example, Selena).

Having chosen the right tool, you need to clean according to the following instructions:

1. Remove all burners.
2. Pour the surface of the gas stove with plenty of product and leave everything in this form for 15 minutes. Particular care must be taken to ensure that the agent gets into the areas where the burners were located.
3. Rinse a sponge or cloth in water, and use it to remove the detergent from the surface of the stove.
4. If after this the soot particles remain on the stove, then you need to treat them with moistened soda, or use a cleaning agent for these purposes.
5. At the end, the stove must be wiped with a dry and clean cloth so that there are no streaks from the products used on the surface.

It also happens that the burners themselves need cleaning. To clean them, soak them in soapy water for 15 minutes, then wash with a sponge, rinse with water and dry with a paper towel.

You can view instructions for cleaning a gas stove with 9% vinegar and soda in the following video:

It is impossible to use metal scrapers, hard sponges when cleaning a gas stove from carbon deposits and grease! First, it won't bring desired result, and secondly, it will scratch the surface of the plate, worsening its presentation.

How to clean the grate of a gas stove?

When cleaning the grate of a gas stove, you will have to tinker if soot and grease have formed on it. But before you start cleaning, you should determine what material the grate is made of, because it will depend on how exactly you need to wash it:

Cleaning cast iron grates

Cast iron grates are the most difficult to clean due to the fact that they must be ignited. Without this procedure, it is unlikely that it will be possible to eliminate soot and fat. There are three ways to ignite the grate:

• keep on low heat over a gas stove;
• use blowtorch;
• ignite over a fire in a private area.

After annealing, the grate can be easily cleaned in a soapy solution. In no case should you peel off carbon deposits and fat with a knife or other sharp objects, as it is possible to damage the material, and then the life of the product will decrease.

There is a cleaning method using soda paste, which you will learn about from the video:

Cleaning of enamelled metal grates

Since these grates have a smooth surface, cleaning them is not difficult, and you can use one of the following methods:

• load the grate into the dishwasher;
• soak the grate in soapy water, then remove the dirt with a soft sponge and soda.

Steel grate cleaning

These grates are easiest to clean using dishwashing detergent:

1. The grate should be soaked in soapy water. In order for the plate element to be completely immersed in water, it is best to do this in a bath.
2. The floor should be covered with thick oilcloth, on which the grate is laid out and liberally treated with dishwashing detergent.
3. In this form, the grate should lie overnight.
4. In the morning, the grate should be rinsed with water to remove the remnants of detergent and dirt.

Video: 5 grate cleaning recipes

A special video tells about 5 effective ways to clean the grate from a gas stove. In addition, in the video you can see step by step how to deal with pollution:

How and with what to wash a glass-ceramic stove

Glass ceramics - reliable and practical material but it is extremely sensitive and fragile. Therefore, when cleaning, the following recommendations should be observed:

• Do not start cleaning the surface of the stove until it has cooled down. Firstly, you can get burns, and secondly, you can contribute to the formation of cracks on the glass ceramics by such actions.
• When washing such boards, do not use abrasive products, as they scratch the surface of the board.
• When choosing a cleaning agent, you need to pay attention that it has the inscription "For glass ceramics". And if there is no time to look for such a remedy, you can use dishwashing detergent or soda.
• If you need to deal with light stains in the form of coffee, oil splashes or compote, you can use soda and a scraper.
• Against complex stains in the form of “escaped” milk, special chemicals for glass ceramics. In this case, trying to use something else is a waste of time and effort.
• If sugar stains form on the stove, then they must be dissolved in water before cleaning. Water in this situation copes with even the thickest layer of caramel.

Cleaning with a scraper

If the soot is particularly resistant, then you can clean it with a special scraper for glass-ceramic plates:

1. The stove must be disconnected from the power supply.
2. Check if it has completely cooled down.
3. Apply detergent to the surface of the stove.
4. Go through with a scraper and a sponge dipped in warm water.
5. Wipe the hob surface dry.

Soda against scale

If you use soda to clean glass ceramics, it is best to dilute it with water, as this will have a more gentle effect on the surface of the stove. Despite the fact that soda is similar in consistency to powder, it is not able to scratch the surface of glass ceramics. It is best to leave soda diluted in water on the stove for 10-20 minutes, and then remove it with a damp sponge.

Melamine sponge against grease

Many people underestimate the power of this sponge, but sometimes it copes with grease even better than detergents. This sponge is very easy to use:

1. Should be soaked under cold water, squeeze.
2. Start rubbing the surface of the plate.

These sponges literally erase all the dirt from the glass ceramics like an eraser.

In the case of a glass-ceramic hob, it should be remembered that it will be much easier to clean it if this is done immediately after the stove has completely cooled down in order to avoid burns. The fresher the stain, the easier it is to deal with.

Video: Cleaning the stove with folk remedies

In order for the stove to remain clean and always look like “brand new”, you can also use folk remedies. In many cases, it is even more effective, not to mention the fact that it is more economical and safer than chemistry. What exactly can be used for these purposes and how to do it, you can see in the video clip.

The method of cleaning the slab and the means for this purpose are always selected depending on what material the slab is made of. Only in this way can you ensure cleanliness in the kitchen, as well as get a guarantee that the stove will work properly. It is best to take care of the stove regularly, then there will be no difficulties in cleaning it.

In contact with

It's nice when the aroma of freshly prepared food hovers in the house, cabbage soup smokes, cutlets sizzle in oil, pies are baked. But after each cooking, not only a mountain of dishes remains, but also an unwashed stove. It’s good when the hostess has enough time to wash it immediately after cooking, but more often her hands reach her after some time, when it becomes difficult to wash the fat and runaway food.

How to care for tiles made of different materials

Plates are currently made from various materials, and each cooking surface requires a special approach to cleaning.

enameled plate

The enameled surface is considered the most durable and easy to use. This is reliable material on affordable price. metal base covered with enamel of various colors, which can be easily cleaned with gel-like and liquid cleaners that do not contain abrasive substances.
The following tools will help clean the enameled surface:

• Gel for washing dishes, they rub the wetted surface and leave for 15-30 minutes. After that, these places are rubbed with a sponge, the remnants of soot are easily removed with a sheet of paper. The surface is wiped dry with a dry cloth;
• For heavy soiling, a creamy mixture of soda and water is used. It is applied to the places of pollution, then the soot is processed aqueous solution ammonia(for 1 liter of water - 1 small spoonful of alcohol). The surface is washed and wiped dry;
• The composition of the glass works well cold water, 30 g of any washing powder, ½ cup of soda ash and ¼ bottle of stationery glue. Fill with liquid hob and leave for 15-20 minutes. Nagar will go away without problems.

The enameled surface does not tolerate abrasive substances and acid-containing products. It should not be rubbed with coarse metal brushes.

stainless steel

These plates organically fit into any interior, they are easy to clean unlike enameled appliances, but require constant attention and care, since the slightest contamination is immediately visible on the surface. Because of this, a stainless steel stove often looks untidy.

• In order for this technique to always please the eye, it should be washed every day using detergents and a soft sponge. They easily remove burnt food residues, grease and other contaminants. Then the surface is wiped with a soft cloth;
• To clean, you can use a slice of lemon, then wipe with a dry cloth. It is possible to use a glass cleaner, it is used after the main cleansing in order to avoid the appearance of streaks;
• Dark spots and soot are cleaned with cleaning gels or creams. A microfiber cloth is used for application. Be sure to wipe dry after cleaning. After cleaning, apply a special oil to the surface to of stainless steel.

It is rubbed over the surface, resulting in the formation protective layer, which protects the plate from moisture. Do not use abrasive, bleaching cleaners, brushes and rough sponges to care for such a stove.
Advice! Wipe the stainless steel plate with point movements so that there are no streaks left.

Glass-ceramic stoves

It's beautiful hobs that have an elegant look. Design and decoration can be different, the smooth surface is easy to clean. But dirt should be removed immediately after preparation, so that they do not have time to dry.

• Burnt food is scraped off with a scraper. After the surface has completely cooled down with a sponge, apply special agent for glass ceramics. Leave the product on the surface for up to half an hour, then wash off the dirt and wipe it dry;
• It should be noted that you need to have a separate sponge for cleaning the stove. If the product is not at hand, it can easily be replaced by ordinary baking soda, which should be diluted with water to the consistency of a cream. Soot spots are lubricated with the composition for half an hour, then washed off with clean water;
• The accumulated soot is removed with soda slurry with the addition of a drop of vinegar or lemon juice, the resulting reaction will allow you to remove even complex contaminants;
• If it was not possible to remove the carbon deposits in time and the spots dried up, they can be smeared sunflower oil, cover with a damp cloth and leave for 10-15 minutes. The soot will be easier to clean.

In order not to bring the stove to an unpleasant state, before cooking, you should make sure that there are no remnants of food that has escaped earlier on the surface, otherwise it will burn and it will be more difficult to clean.

Use abrasive products for cleaning, brushes are not worth it, so as not to damage the plate. Dishwashing detergents are also not suitable, they spoil the glass ceramics, change the color of the surface. A special cream has protective properties, it washes well even sugar syrup, which is most dangerous for glass ceramics.

Induction cookers are a type of glass-ceramic hobs, but their operation is based on electromagnetic heating of dishes. Free zones do not heat up. Their care is simple, you can use cleaning products suitable for glass ceramics.

Care of removable and non-removable hob parts

When washing the stove, do not disregard glass lids, burner handles, metal grates.

• Removable switches can be separated, put in a soapy solution for a while, to make it easier to clean them from dirt, grease and deposits. The solution can be prepared from hot water, soap or powder. Special attention to the places where the metal part of the handles is connected to the stove. Places that are difficult to reach can be treated with an old toothbrush, cotton swabs or toothpicks.

With severe contamination of removable elements, it makes sense to soak them in a soda solution. A mixture of soda with vinegar, lemon juice or ammonia diluted with water in a 1: 1 ratio will also help. You can soak the removable elements in water with diluted detergent.
A vinegar solution cleans removable handles well. They are placed in a saucepan, 250 ml of vinegar is dissolved in a liter of water, the container is heated over a fire, boiled for 10 minutes and drained. After cooling, the regulators are wiped dry.

• Working with non-removable handles is somewhat more difficult. They are capitally attached, and it is difficult to clean from the inside. But on the outside, they should be cleaned with a cotton pad, toothbrush or cotton swab. For cleansing, improvised means are used - ammonia, diluted with water 1: 1, lemon juice with soda.
• Dirt, grease, soot accumulate on the glass lid, which covers the stove. You need to get rid of them in a timely manner, for glass an aerosol is used to cleanse fat, after a few minutes you can wash off the product warm water. In order not to run this surface, after cooking, it is enough to wipe it with a damp cloth.
• Before cleaning the grate, you should determine the material from which it is made. In any case, this element will have to be pretty tricky. Many housewives put off cleaning the grate until later, this leads to even more severe pollution, which becomes difficult to get rid of. A thick layer of fat and soot on it looks very unattractive.

Cast iron grates are the most difficult to clean, as water and cleaning products cannot be washed off. Cast iron requires calcination, this can be done over a gas stove, in an oven, or in an area over an open fire. Men can clean it blowtorch. With cast iron grate do not clean carbon deposits and grease with sharp objects, they can damage the metal.

Easier to care for enamelled grilles, they can even be washed in dishwasher. An easier way to clean is to soak it in soapy water and then work with a soft sponge with soda. It is not recommended to clean the enamel with hard objects, so as not to damage it.
The stainless steel grate is cleaned with ordinary soapy water. It is placed in the bathroom and poured with warm water. You can clean this material with dishwashing detergent, the grate is placed on an oilcloth, treated with a liquid or gel and left overnight. Wash it off with warm water in the morning.

You can use improvised means - soda and vinegar, a car cleaner. Enameled and stainless steel grate can be effectively cleaned with dry mustard.

It is worth remembering that all manipulations must be performed with gloves to protect the skin of the hands. All these methods are effective and bring good result, allowing cooker shine clean!

No matter how neat the hostess is, stains and oil splashes from cooking food inevitably fall on gas stove. Of course, there is nothing easier than to immediately remove the pollution with a sponge, but there are so many things to do around the house. Sometimes there is simply no time to wash the stove immediately after cooking, and in some cases women get so tired during the day that they simply don’t feel like doing it in the evening. And the next day you have to decide new problem- how to wash the surface from already frozen, and sometimes ingrained greasy spots. In this article, we will consider different ways to clean the gas stove and its main parts from fat.

Cleaning features

The choice of means and method of cleaning directly depends on the material of manufacture of the hob, but there are several general rules regarding cleaning gas stoves (some are suitable for electrical appliances):

• cleaning the gas stove, especially with commercial products, should only be done with rubber gloves, as these products contain components that can irritate the skin of the hands;
• make sure that the tile has completely cooled down after the last use, otherwise you risk getting burned;
• you should never use a cleaning agent that contains aggressive acids in the list of active ingredients;
• Abrasive substances are categorically not suitable for this purpose, as they leave a large number of scratches on the plate, due to which the plate gets dirty even more intensively. But soda and mixtures containing it can be safely used, because this product not only softens fat, but also absorbs unpleasant odors from burnt food;

• when cleaning, do not use metal brushes and very hard sponges, as a strong mechanical impact damages the surface of the plate;
• it is much more difficult to clean the grease when it has already hardened and absorbed, so washing the gas stove should be a regular activity, not an emergency. Ideally, this should be done after each cooking process;
• no matter what material the hob is made of, it is most suitable for cleaning it in the form of pastes, gels or creams, and not powders;
• before starting work, it is advisable to turn off the gas supply if the stove is gas and be sure to disconnect the appliance from the mains if there is an electric stove in the kitchen;
• before proceeding directly to washing, remove the burners, and place a rag in the holes from them, which will prevent liquid from getting inside.

What to use?

There are dozens of ways to clean the stove from grease using improvised means. Many folk recipes such mixtures include ingredients present in almost any home. These are, first of all, soda and vinegar, citric acid and ammonia, mustard powder and baking powder for dough. And for those who prefer to use ready-made commercial products, modern market household chemicals provides huge selection effective means for cleaning gas stoves.

Consider the most common of each category.

Folk remedies

Methods for cleaning with improvised means:

• If the fat has appeared recently and has not yet had time to harden, you can remove it with ordinary vinegar (9%). If it is more concentrated, dilute it with a little water. Pour the liquid into a spray bottle and spray over the entire surface of the gas stove. Wait 15 minutes and remove dirt with a soft sponge, then wipe the stove with a wet cloth and wipe dry.
• If the grease stains have already hardened and wipe them off simple ways if it doesn’t work, use citric acid. Moisten the surface a little and sprinkle the powder generously on visible spots. You can replace citric acid with lemon: squeeze the juice on the greasy stain and rub it a little with a lemon wedge. Now you need to let the product dissolve the fat (10-15 minutes), and then easily wipe it off with a sponge or cloth.

• Mix soda and the finest salt in equal proportions (large is not suitable, as there is a high risk of scratching the stove), add a little water to make a soft slurry. Rub the resulting mixture on the oily surface and rinse with water.
• Gruel made from dry mustard and a small amount of water breaks down fat very well. Thickly treat all oily areas with it, wait 20 minutes, rub a little, then rinse with water.
• If the spots are old and there are a lot of them, use a stronger remedy. Using a spray bottle, dampen the gas stove with vinegar, fresh lemon juice, or citric acid solution. Sprinkle the stained surface with baking soda on top. As a result, between acid and alkali there should be chemical reaction, which will help soften the frozen fat.

For the product to work, you need to leave it for 10-15 minutes and only then wash it off with a sponge.

• Ammonia-anise drops perfectly cope with fat. Add a teaspoon of ammonia to a glass of water, apply to the dirty surface of the stove. After 15 minutes, remove the softened fat with a cloth, rinse off the remaining product with water and wipe everything dry.
• In the most advanced cases some housewives use refined gasoline, wetting a greasy stove with it, and after 10 minutes washing it off with plenty of water.
• If you have the opportunity to start brushing in the evening and finish early in the morning, use the following recipe. Prepare a solution of 50 g of grated soap and a small amount of hot water. Add 100 ml of vinegar (9%) and 40 g of soda ash to this. ready mix treat the entire surface of the tile and leave to act until morning. During this time body fat loosened up, and it will be possible to remove them with almost no effort. Instead of the described mixture, you can prepare a solution of 2 liters of water and 4 tbsp. l. salt - in the same way, fill the stove with it in the evening, and in the morning complete the process of cleaning it.

When cleaning the surface of the gas stove from grease, do not forget to wash the upper grate as well. The method of removing contaminants from it will depend on the material of manufacture. If it is cast iron, then the most The best way in this case, burning on an open fire, under the influence of which all burnt particles of food and fat will fall off by themselves. You can also steam the grate in the oven. The main thing is not to wipe the grate with a damp cloth after that, but simply dry it quickly so that it does not rust.

The most effective way to remove grease from a steel grate is based on ammonia. It is enough to lubricate the rods with ammonia using a sponge and completely place the grate in a plastic bag. Tie it up for at least two hours. After that, simply wash under the tap using ordinary dishwashing liquid - grease and burnt food can be easily washed off the steel bars.

Household chemicals

The above recipes do help remove grease from a gas stove, but like everyone else natural remedies, they have their drawbacks, the main of which is that you need to wait a long time for the remedy to work, and as a result, you still have to make physical efforts. Household chemicals are a completely different matter. In formulas store funds ingredients are included that allow you to dissolve the fat almost instantly, and remove it by simply wiping the stove with a cloth.

All the variety of such products can be divided into the following groups:

• abrasive substances. These are powders containing abrasive particles. Instructions for their use are usually as follows: the powder is scattered over the entire hob for the period recommended by the manufacturer, after which the fat is physically wiped off the stove with a stiff brush, and the remnants of the product are washed off with water. As already mentioned, the use of abrasive substances is highly undesirable in relation to gas stoves. The only option when this is justified is a stainless steel surface that is not threatened by scratches.

• Detergents. Cream and gel products contain microgranules that act as an abrasive, but, unlike those in powder products, they do not scratch the slab. They are applied to a surface slightly moistened with water, after some time they are erased with a sponge along with dissolved fat. Detergents also include pastes and foams, one of the advantages of which is their ability to be held without dripping even on horizontal surfaces.
• Fat dissolvers. These are concentrated sprays designed specifically for removing grease, so they should not be applied to the entire surface of the stove, but only to grease spots. The exposure time is indicated on the packaging. Usually, heavily soiled ovens, grates, handles and burners are cleaned with grease solvents.

How to clean?

Each of the details of the gas stove requires a special approach to cleaning grease. Consider how to properly clean the hob, its handles, burners, burnt bottom, jets and oven. Even plastic can be cleaned from old fat.

Plate surface

To clean the surface of a plate made of stainless steel or with another coating, you must follow the following instructions:

• Pull out the burners.
• Use a dry sponge or rag to remove unburned dirt particles and food residues from the stove.
• Almost all products (both folk and commercial) are applied to a wet surface, so the next step is to moisturize it. This can be done with water, vinegar or citric acid- it all depends on the method of cleaning you choose.
• Apply a grease remover (ready-made or homemade).

• After the set time, rub the hob gently with a sponge or soft brush to remove any burnt fat.
• Wipe the surface with a damp cloth, repeat the procedure until completely clean.
• Let the stove dry completely or wipe it yourself.
• At the final stage, you can treat the clean surface with polish or ordinary glass liquid.

Clean the areas around the burners especially carefully, as they are the most contaminated.

If a heating elements cannot be removed, clean the gaps between them and the stove with a toothpick.

Burners

Main details gas burner are a nozzle, a fire diffuser and a cover made of enameled steel. You can clean the burner with ordinary soapy water, then rinse with hot water. running water. If the part is heavily soiled, it is pre-soaked. When cleaning the burner itself, do not use chlorine-containing products. Apply the selected composition to it and clean it with a little effort with the hard side of a regular sponge, wash it and be sure to dry it.

When something more powerful is required, use the following recipe. Make an vinegar solution by combining equal amounts of water and vinegar. Place the burners in it and boil them for about five minutes. Turn off the heat, but do not remove the burners until the liquid has cooled completely. Clean the parts with a sponge or toothbrush, rinse with warm water and dry.

Do not forget to take care that nothing interferes with the passage of gas through the burners. If any of the holes are clogged, clean them with a toothpick.

Pens

These elements of the gas stove get dirty very quickly, so they also require frequent cleaning. To wash the handles from grease and dirt, place them in a regular soapy solution for several hours, then wipe with a sponge. If you can't wait that long, boil the pens in a liter of water with two tablespoons of vinegar, and after cooling down naturally, remove any remaining dirt. This procedure allows you to get rid of fat even in hard-to-reach places.

If the handles on your stove cannot be removed and cleaned separately, prepare baking soda and ammonia, a sponge, a toothbrush and toothpicks with cotton swabs.

Operating procedure:

• Treat the handles with baking soda applied to the soft side of the sponge.
• Prepare a solution of ammonia (1: 1) and clean it especially difficult places. Focusing on the size of the holes and gaps, use a toothbrush and cotton swabs.
• Let the product work and, after 10 minutes, rub the handles again with a clean sponge or brush.
• Clean the most inaccessible places with a toothpick.

Oven

The oven is the place where the fat inside is especially actively accumulated and burnt. And it can be very, very difficult to clean it off. Here are a few ways to effectively get rid of greasy deposits in the oven.

All the ingredients of this tool are usually present in the locker of any hostess. It can be used to clean an oven with an average degree of pollution. Completely free it from all contents - baking sheets, grates, thermometer and other elements, if any.

Make a paste from half a glass baking soda and water and apply it to the entire inner surface of the oven, and especially thickly where there is most fat and soot. Leave for 12 hours. Using a dry cloth first, and then a plastic spatula, remove the soot and soda paste that has separated from the walls. If in some places the fat is not completely removed, sprinkle them with a solution of vinegar (you can use a spray bottle). Having reacted with the remnants of soda, the liquid forms a foam, which can be easily removed with a sponge along with soot.

To facilitate this process, the sponge can also be moistened with vinegar.

Remove everything except the grate from the oven and preheat it to 200 degrees. Pour water into a baking sheet or any container and pour 20 g of citric acid (it can be replaced with highly concentrated vinegar or any dish detergent). Now place the baking sheet on the lowest level (the bowl is right on the bottom).

After about 40 minutes, perspiration will appear on the door - this means that the water has begun to boil. Turn off the oven and do not open the door for another half an hour. After removing the pan or bowl of liquid, rub the sides with the hard side of the sponge. To remove badly burnt grease stains, additionally use baking soda.

To remove carbon deposits from baking sheets and grates, soak them in the bath with dishwashing liquid, then rub with baking soda using a brush or hard sponge.

To avoid too heavy pollution gas stove, follow a few simple rules:

• make sure that the flame does not go beyond the edges of the dishes during cooking;
• make sure that when the liquid boils, do not flood the burners;
• when using the oven, if possible, cover cooking dishes with a lid, special paper or foil;
• after the dish is cooked, do not leave the dishes with it on the gas stove, use it only for culinary purposes, and not as a stand;

During the cooking process, the surface of any plate is contaminated with grease. You can clean the stove with products that are produced by the chemical industry or folk methods. Modern housewives most often resort to time tested cleaners because they are safer, more affordable and do not require much storage, while they do a good job of removing grease stains.

How to clean the hob

Gas stove can be cleaned different ways. AT Soviet time housewives did not have access to a large number chemical substances, which are now lined with store shelves, so they used improvised means - soda, vinegar and ammonia. These funds are easy to find in almost every home. You can use them for fresh or baked fat. In addition, the cleaning methods described below will help you fight dirt on other kitchen appliances.

First of all, hot water will help you to remove fat. Prepare a small cup of warm water, you will need it, no matter what folk remedy will be used for cleaning. It will not help to completely get rid of contaminants, but will only soften old fat. Prepare the tools for work:

• a sponge, one side of which is denser and rougher;
• an old toothbrush;
• cotton buds.

In no case do not use metal brushes, as they will leave scratches, which will lead to more difficult dirt later. A slab with damaged enamel is more difficult to clean, as grease particles will stick to it more strongly.

1. It is best to dissolve in hot water a little laundry soap. Moisten the hob with this solution and leave the stove to soak for half an hour. After this time, it will be much easier to clean. Try to deal with pollution small area if this fails, then evenly cover the entire hob with soda. After that, remove the mixture from the surface with a sponge and finally wipe the stove with a solution of ammonia and water.
2. It will be faster to cope with pollution with the help of laundry soap. Grate a third of the bar and mix it with hot water so as to get a cleaning paste. Apply it on the hob and leave for a quarter of an hour, then rinse off the soap with water and wipe the stove dry with any cloth.
3. If your stove has old and burnt fat (black), then it is worth applying a solution of vinegar and ammonia to it.
4. Coffee and cocoa stains are easy to clean with ordinary very hot water, it is enough to moisten them abundantly and leave for 20 minutes.

The hob is the easiest to clean as it is mostly enameled and has a recess. Grease stains are most difficult to remove in the oven or on the handles, but folk methods effective in these cases.

How to remove stains from pens

If the stove handles are removable, then there will be no problems with removing dirt from them - just soak them in a solution of laundry soap for 8 hours and then wipe them with a sponge. The panel on which they are located can be wiped with soda and hot water. You can quickly clean the handles with vinegar (2 tablespoons per liter of water). Put the handles in water with vinegar and boil for a few minutes, then rinse them and wipe them with a sponge. Please note that it is necessary to clean the handles with a sponge only after they have completely cooled down on their own.

A gas stove with non-removable handles is more difficult to clean; for this, it is best to use soda ash, which you need to wipe all the handles. To remove dirt in hard-to-reach places, you will need:

• cotton buds;
• toothpicks;
• ammonia.

Make a solution of water and ammonia (in a ratio of one to one). Using a cotton swab, apply it to all hard-to-reach places with rubbing movements. Leave the knobs for 10 minutes, then use a damp cloth or sponge to wipe all the knobs. Use toothpicks to remove the soda that has clogged into the gaps and the remnants of other cleaning agents.

We clean the oven

Slight deposits of grease on the walls of the oven can be easily removed with soap solution. They need to process the walls and pour a little water into a baking sheet, then heat the oven at a temperature of 120 degrees for about 30 minutes. Complete the cleaning procedure with a soft cloth and warm water.

If the dirt does not go away, wet walls oven treat with citric acid and soda. These substances must be left inner surface oven for 25 minutes. With significant deposits of fat, treat the surface coated with soda with a solution of vinegar - these substances will react, making it easy to clean the oven.