Which stove is better - gas or electric? Choice of stove: gas or electric.

The cooker is one of those household appliances which is purchased for long years and subject to active daily use. That is why its purchase should be approached thoroughly. And the first thing the consultant in the store will ask about - are you interested in a gas or electric stove? The answer to this question should be prepared in advance, since it is still necessary to decide whether a gas or electric stove - which is better - is still at the stage of purchase. After all, the organization of kitchen communications depends on this choice.

Currently on sale wide range of both gas and electric stoves. To make a choice, first of all, you need to understand what type of equipment is permissible to use in specific living conditions. With a private house, everything is simple: at the request of the client, either gas is started, or when laying the electrical network, the potential load from this electric stove is taken into account. If we are talking about an apartment, it should be remembered that not all apartment buildings have access to gas lines. According to Russian law, if the height of a building exceeds 11 floors, gas stoves are not allowed to be used in it. If you are going to buy equipment in new apartment, it is necessary to check with the developer or with the neighbors what type of plates are used in the house.

Models of electric stoves

The following factors are also taken into account:

• product width - modern plates have a standard depth, and the width varies from 50 to 90 cm;
• the number of burners is from 2 to 5, some can be increased (turbo burners) or have an oblong shape (for a goose and other dishes with an oval bottom);
• safety of operation - concerns the thoughtfulness of the product in terms of protection from children;
• Cooking speed is an important factor; dishes are cooked faster on gas stoves, slower on electric stoves.

You also need to decide: you need a stove, which is only a hob or 2 in 1 in combination with an oven. In the second case, the range is much larger.

Examples of gas stoves

Many people think that the type of stove is a matter of habit. More often they buy equipment similar to the previous version. But it is necessary to take into account not only previous experience. Both gas and electric stoves have both advantages and disadvantages. But gas models are a priori more dangerous due to open fire and impurities in the gas, which can evaporate and spread throughout the kitchen and the entire apartment.

When choosing gas stoves, you should pay attention to the presence of the gas control function (stopping the gas supply if it does not burn during the time set by the manufacturer) and auto ignition (pressing a button that allows you to organize automatic fire - no matches or lighters are required).

Advantages and disadvantages

Product parameters for each specific user can be both an advantage and a disadvantage. That is why in order for the purchase to be profitable, all factors should be taken into account.

One of the main advantages of a gas stove is its inexpensive operation.

Gas Models

They appeared first, they are gradually improving, but some moments make them “lagging behind” in this fight. Advantages of gas stoves:

• quickly heat the dishes, therefore - and its contents;
• modern products can have burners with 2-3 flame circuits, which makes heating even faster and more even for dishes with a large bottom diameter;
• you can quickly adjust the intensity of heating by the size of the flame;
• on such a stove, it is allowed to use any dishes - both new and those whose bottom is no longer perfectly flat.

Top Producers cookers

Disadvantages of gas stoves:

• gas impurities contribute to the formation of scale on the dishes, it has to be cleaned more often and with great effort from the outside;
• combustion products settle on the walls and hob;
• care of the gas stove is difficult due to the presence of protruding horizontal surface burners;
• when using gas stoves, filters on kitchen hoods require more frequent shifts;
• if included there is a gas oven is not the best choice for those who love to bake.

It would be wise to give preference to a combined technique - a gas top (heats up quickly, food cooks faster and retains more benefits) and an electric oven ( more modes cooking and the possibility of obtaining uniform heating from above and below). But to determine which gas household stoves it’s better with an electric oven and it’s also not easy to make an up-to-date rating of products - it depends on a number of criteria. It is believed that the products of German and Italian manufacturers, Chinese and Russian - less durable, but more affordable.

According to many reviews, cooking on an electric stove is much more convenient, since the surface heats up evenly

Electrical

This type of kitchen appliances has loyal adherents, despite the fact that electric stoves have their drawbacks. But first, the benefits:

• environmentally safer due to the fact that during their operation no harmful substances are released into the air;
• heat the dishes evenly over the entire plane of the burner;
• heat status indicator - using it you can visually determine which of the burners has not cooled down yet, and refrain from contact with it;
• multifunctional oven;
• on and off timer - convenient if you need to cook a simple dish that does not require constant presence and control.

Some manufacturers produce stoves with gas and electric burners.

Disadvantages of electric stoves:

• are inert, it will not work to quickly reduce the temperature - after turning off the burner cools down slowly. But it should be noted that this applies more to old-style stoves with pancake burners;
• they require dishes only with a perfectly flat bottom;
• in the absence of electricity, it will be impossible to use the stove.

Separately, it is worth highlighting induction cookers - they are also electric, but they work exclusively in tandem with iron utensils with magnetic properties: such a stove heats the pan, and at the same time it is completely safe for humans - the likelihood of burns is excluded. But also the cost induction cookers higher.

There is no unambiguous answer to the question of which stove is better - gas or electric. When choosing a technique, consider external factors(availability of communications) and personal preferences, because the features of one product for someone will be an advantage, and for another - on the contrary, a significant drawback.

Comparative characteristics different types slabs

The choice of a stove is an important task, because the convenience and economy of cooking will depend on the quality and functionality of the device. A wide range of models and functions can confuse every person. However, before proceeding to the choice of design and additional features, you should decide which stoves are better and more economical - electric or gas. Despite the fact that the purpose of these types of plates is the same, the design, functions and features of the application are very different. Therefore, before buying, you should find out which device is more profitable, more convenient and more functional.

Choosing a device for cooking is a difficult and responsible task.

Selection principles

The choice should be based not only on personal preferences, visual qualities and cost, but also take into account other important criteria. These include:

• application safety;
• price;
• speed and ease of cooking;
• external qualities and design;
• features of the oven;
• functionality.

A wide range of models can confuse everyone

External qualities of any modern models are located on high level. Manufacturers strive to produce products in modern style, to present a wide range of shades and styles, which will allow everyone to choose the best option. Therefore, first of all, you should pay attention to the functionality of the models and the convenience of their use.

Features of gas models

Such plates are more popular, easy to use and common. In addition, they have a number of significant advantages:

Modern hob

In spite of clear benefits use, these models have a number of important disadvantages:

1. Low security. Open flames are dangerous in and of themselves. Therefore, if there are small children in the house who will use the stove on their own, it is better to give preference to the electric model. In addition, a gas leak can lead to catastrophic consequences and even tragedy.
2. Difficulty in using the oven gas ovens they do not maintain the set temperature well, so it is difficult to cook pastries and other dishes in them. In this case, the purchase of a combined gas stove with an electric oven can solve the problem.
3. Sooty. When using gas on furniture, walls and ceilings, a specific greasy coating is formed, which is difficult to remove. This is due to the presence of additives in the gas. Even the use of a powerful hood with special filters cannot completely protect against the formation of plaque.

At the time of buying gas models their shortcomings must also be taken into account. This will make right choice in favor of a model that will fully suit and is easy to use.

Features of electric stoves

If earlier such stoves were installed only in high-rise buildings for safety reasons, now their popularity has increased, and many people prefer them even if they can install a gas model. This is due to a number of significant advantages of their use:

Electric stoves have a stylish and modern design

Despite the advantages, electric models also have a number of significant disadvantages:

1. High price. With the same parameters, manufacturers and classes, the cost of such models is higher.
2. The inconvenience of using the hob. The temperature control of electric stoves with cast iron burners is less flexible than that of gas models. At the same time, electrical models, which work on the basis of induction, this problem is absent. Unlike hobs made of stainless steel or cast iron, glass-ceramic models allow more flexible temperature control. But at the same time, adjusting the gas burner is intuitively simple, and electric burners take some getting used to.
3. Dependence on electricity. Gas cuts are rare, but power outages are more common, especially in rural areas.

The disadvantages of electric stoves must be taken into account when choosing them. In some cases, you can choose models whose disadvantages are not significant, for example, with a glass-ceramic surface and at an affordable cost.

Combined models

Given the advantages and disadvantages of the two types, it is easier to decide which stoves are better - gas or electric. Regardless of the choice, you will have to put up with the shortcomings of the devices. In this case, to solve the problem of choice will help combined options. This is unique opportunity purchase a model that will combine only the advantages of gas and electric stoves.

Most often, these types of combined plates are produced:

• gas hob combined with an electric oven;
• three gas and one electric burners along with an electric oven;
• two gas and electric burners and an electric oven.

Combined model

Less commonly, stoves are produced in which the oven is connected to a gas main, and the burners are powered by electrical network.

Gas or electric - which stove is better

There is no single answer to the question of which stove is better. However, you can be based on indicators, which model is more economical, more functional or cheaper. Therefore, it is possible to evaluate the electrical and gas appliances according to various characteristics:

Purchase quality plate makes cooking easier

Thus, it is very difficult to give an unambiguous answer to the question of which stove is better. You can buy a high-quality and convenient device only on the basis of personal preferences, so that cooking brings only pleasure.

Which is better - cooking on an open fire of a gas stove or enjoying the comfort of an electric stove? In both segments, progress does not stand still, and stoves are acquiring more and more functionality, their safety is increasing, and their service life is being extended. So is it possible to name the winner of this race today, or can you not determine the leader even with the help of a photo finish?

Is there a choice?

If you are not the owner of a private house or luxury housing, as a rule, the question “Which is better, a gas stove or an electric one?” will be for you, most likely, rhetorical. If your apartment during construction was not designed for the use of electric stoves, then a separate power wiring to connect them, hence the choice electric stove is simply impossible. At the same time, if your house is not supplied with gas, an electric stove will be the only alternative. This often happens in high-rise buildings: if the height of the house exceeds 11 floors, then the installation of gas stoves, according to modern legislation, is prohibited in it.

Sometimes a residential building is built too far from the gas mains, and the supply of gas to the building would cost the developer a tidy sum, which, naturally, would affect the price of apartments. Sometimes the developer even specifically lays in the project elevated number of storeys in order to surely disown the gas supply. It turns out that this is not a pity for the money company, but the state has banned, and bribes are smooth. However, this is a topic for a separate discussion. Today we will try to understand all the pros and cons of stoves powered by natural gas and electricity.

Pros, cons and equalities

“Compared to gas stoves, modern electric stoves are more functional, environmentally friendly and reliable. They take a little longer to heat up, but their heating is more uniform,” said Regina Rodnyanskaya, a representative of the M.Video chain of stores, sharing her opinion. - At the same time, gas stoves with multi-circuit burners began to be produced today - they have not one flame circuit, but two or three. This also allows for even heating to be achieved.”

Despite the fact that the gas stove still retains undeniable advantage for quickly regulating the temperature of the burners, her oven usually cannot boast of this, but the oven is one of essential parts any cooker. If an electric oven allows you to maintain the required temperature literally up to a degree, then in a gas oven this causes certain difficulties.

It is no coincidence that some stove manufacturers came up with the idea of ​​​​producing combined stoves: hob they have gas (sometimes with the presence of one or two electric burners), and the oven is electric. An important advantage is that special wiring for such stoves is usually not required.

There is an opinion that electric stoves are quite inert compared to gas stoves. If we want the milk not to run away, we simply turn off the gas, in the case of an electric stove, the dishes with milk will have to be lifted. However, experts assure that this applies only to electric stoves with pancake burners.

“Glass-ceramic heats up and cools down in just a few seconds, thanks to its higher thermal conductivity,” says Regina Rodnyanskaya, “so household electric stoves equipped with glass-ceramic burners have a much faster cooking speed.”

“Cooks prefer to cook on an open fire - this is a known fact. This is due to the fact that on an open fire, products heat up faster and more evenly, therefore they are less exposed to heat and, as a result, retain more taste and nutrients- said in the company "Eldorado". - The flame from the gas burner almost instantly heats the dishes in which food is cooked. After turning off the gas burner, the effect on the products immediately stops. Thus, the cooking process when using an open fire is easier to control. However, the products of combustion that fall out after using such plates settle on the walls and kitchen furniture, which does not happen with electric stoves, which, by the way, are much easier to maintain.

Indeed, due to the fact that in domestic conditions we have to use not pure gas, but gas with special additives, when burned, it leaves a specific greasy coating on objects located near the burners, resembling a wax film. Washing off such a film is not easy at all. Filters installed on kitchen hoods, when used with a gas stove, should be changed much more often than with an electric one.

Electric stoves are much easier to care for, especially glass-ceramic ones, but at the same time, low rims along the edges of the stove, combined with absolutely flat surface stoves with a strong uncontrolled boil can lead to the fact that the "escaped" soup, which you did not keep track of, will have to be wiped not only from the surface of the stove, but also from the floor.

“Protruding burners are also not the best the best way, since it is difficult to care for such a stove, and the dishes are not installed securely on them. In turn, it is not dangerous to put pans on a flat burner, it is easy to wash and it looks good, ”the experts of the Eldorado network believe.

Gas stove much less demanding on dishes than electric ones. It evenly heats up even a well-worn pan with an uneven bottom without any problems. However, cooking utensils are much more stable on electric stoves, especially when it comes to glass-ceramic ones with their ideal surface. But the bottom of the dishes at the same time should be just as perfectly flat and smooth. In addition, experts recommend purchasing dishes with a thin-walled bottom, it will warm up faster on electric stoves, which means you will save energy.

Another advantage of electric stoves is the residual heat segment indicator, with which you can easily determine which of the burners has not cooled down yet, and, therefore, it can be used to keep the dish warm. In addition, such an indicator will help to avoid burns.

A significant disadvantage of stoves powered by electricity is dependence on it. Agree, electricity is cut off much more often than gas. With such shutdowns, it will no longer be possible to cook food.

No one will argue with the fact that gas stoves are more dangerous than electric ones. The possibility of gas leakage, accidentally extinguished burner flames can lead to tragic consequences. That is why it is advisable to choose a stove with a gas control system that blocks the gas supply if the flame goes out. Also, for safety, it is best to choose an oven with double or triple thermal insulation of the door. oven: you can't get burned on such a door.

What to consider when choosing a stove

Regardless of the type of plate, you must first pay attention to the dimensions. It is necessary to take measurements in your kitchen and decide what size stove will fit into your kitchen.

The width of the slabs ranges from 50 to 90 cm. Small slabs are produced for small kitchens. It happens that a large frying pan on such a miniature stove takes place immediately under 4 burners, respectively, such dishes heat up unevenly, but only from the edge where the burning burner is located. Wide plates - for spacious kitchens and large dishes.

Then you need to select the surface material. It could be enamel stainless steel, glass-ceramic or glass.

Then decide on the type of burners you need. Both electric and gas stoves can have both conventional and double-circuit burners, round, oval (for uniform heating of ducklings, fish trays, etc.) and even triangular shapes.

“The dimensions of the burners must match the dimensions of the cookware. Ideally, the flames should only heat the bottom of the pan, not the sides. Otherwise, dishes and handles suffer, especially if they are plastic. The time spent on cooking also increases,” the Eldorado network noted.

Special attention should be paid to ovens. Electric ovens are more functional: they usually have several heating modes, blowing and cooking programs.

You can also pay attention to the methods of cleaning the oven after cooking and choose the most convenient one. Self-cleaning of the walls in electric ovens can be carried out either catalytically or pyrolytically. In the second option, the oven is heated to 500 ° C, due to which all organic products burn out. After cleaning, you need to wipe the walls of the chamber with a damp cloth, since the decomposition products of organic matter are still on the walls of the chamber, albeit in the form of ash.

“When using the pyrolytic method of cleaning, a strong smell of burning spreads throughout the room, therefore, such ovens should be combined with a good hood, designed so that it can be used with the door closed,” Eldorado experts advise. “Pyrolysis is only used in electric ovens, because gas ovens simply can’t reach that temperature.”

Very useful feature gas stoves have an electric ignition system. It can be conventional (after turning the burner power switch, you must press the ignition button) and automatic. This is much more convenient than using matches or a piezo lighter. In addition, the auto-ignition function is useful from a security point of view.

Chain stores note that Electrolux, Indesit and Bosch stoves are the leaders in popularity. At the same time, experts recommend paying attention primarily to the functionality of the stove, and not focusing solely on its brand.

How much will it cost?

Please note that the cost of electric stoves, if we consider models of the same class, is slightly more expensive than slabs gas, by an average of 10%. But manufacturers offer us a much richer choice of models than in the segment of stoves running on natural gas.

For owners of electric stoves, special tariffs are set for paying for electricity with a significant discount. However, the average electricity bill still turns out to be slightly higher than that of owners of gas stoves. Most energy goes to work electric oven. However, there are many ways to save energy: use special utensils, bring dishes to readiness on an already turned off burner, or use “multi-story” pots in cooking that allow you to cook different dishes on one burner.

In addition, modern electric stoves try to use electricity wisely. Unlike a gas stove, where the fire must burn during the entire cooking or heating time, electric stoves maintain set intensity heating.

Prices for stoves in Pskov stores are on average from 7 to 50 thousand rubles.

Conclusion

So, the best option for any hostess there will be a combined stove. True, you will have to pay more for it than for the usual one. If your house is not connected to gas, when choosing an electric stove, we recommend that you pay attention to stoves with glass ceramics, and not with cast iron burners. Among gas stoves, choose the one that will provide security control.

Happy shopping and remember that it's not the stove that actually cooks, it's you!

Which stove is better? Electric or gas

Modern market household appliances offers a wide variety of boards to choose from. How to decide on a stove? Which stove is right for your house or apartment? Which is better: gas or electric?

First of all, the choice of stove should depend on the possibilities in your home: the presence of a central gas supply, the state of the electrical network, the location and type gas cylinders. In addition, you need to take into account your own needs - how much time you are going to spend cooking, whether the stove should fit perfectly into general interior kitchens and so on. If you take into account all these requests, you will be able to choose the right product that will turn cooking into a pleasure and will delight the owners for a long time.

gas stoves

Food cooks faster on gas stoves. The gas flame can heat up to the right temperature almost instantly, the dishes heat up evenly, so that the cooking time is reduced, because gas cooking is almost like cooking on an open fire. Also, for cooking on a gas stove, special utensils are not needed, you can even cook food in a pan with a deformed bottom.

Among the main disadvantages of gas stoves is a high fire hazard. Even if there is a slight leakage of gas, if the cooker is connected incorrectly, there is a risk of fire or poisoning.

In addition, gas stoves pollute the air with combustion products, therefore, to purify the air, you need to additionally buy over-tile filters or a hood.

Electric stoves

tanks

Electric stoves are slightly more expensive than gas stoves, but they are safer to use. Among their other advantages is a more attractive appearance, and the absence of combustion products make many consumers opt for it. An electric stove oven is much more convenient. It is better regulated and has many additional functions for almost complete automation of the cooking process.

An electric stove is much safer, you just need to connect it correctly. We think that there is no need to remind you that it is better to entrust the installation of the stove to a professional.

Among the shortcomings of the electric stove, one can single out the less convenience of adjusting the flame temperature compared to gas stoves. In addition, an electronic stove that is sensitive to voltage drops can turn off due to a change in voltage, and when the power is turned off, it will stop working.