Radish treatment in folk medicine. The use of radish in folk medicine: recipes for treatment

Winter does not please with vegetable abundance, but radish is quite an affordable vegetable at this time of the year. On the shelves of the store you can find different varieties of radish: black, green, white, and although the main useful properties of all types of radish are the same, there are still small differences. You should figure out how useful radish is and what are the differences between its varieties.

In Kievan Rus, black radish was one of the staple foods, it was also used to heal many diseases.

In the old days, when no one knew about such a thing as immunity, sailors always took a root crop with them on a trip, as they noticed that eating it often reduced the risk of catching a cold while swimming.

The birthplace of the green radish is the south of the Mediterranean. In these parts, it is also valued for its taste and useful medicinal properties.

In Japan, white radish is the number one vegetable. The Japanese cook soups, salads and side dishes from it and are firmly convinced that their high life expectancy is directly related to this vegetable. What exactly is radish good for? We list its main properties.

Useful properties of radish

1.The vegetable is rich in potassium salts, which cleanse the body of waste products of metabolism.

2. A significant fiber content improves the functioning of the digestive tract.

3. Phytoncides in high concentrations have a positive effect on the intestinal microflora.

4. Contains vitamins: carotene, B9, K, retinol, ascorbic and nicotinic acids, tocopherol, essential oils, valuable enzymes, essential oil.

5. Of the trace elements, potassium is in the lead. A lot in the root crop: zinc, iron, phosphorus and magnesium.

Radish. Medical impact

  • Radish juice is useful in thinning phlegm and is considered one of the most effective medicines for colds and coughs;
  • Contains insulin, which lowers blood sugar, is useful in diabetes;
  • Increases acidity in the stomach, treats gastritis against the background of low acidity;
  • Suppresses the development of putrefactive processes, antiseptic. Used for the treatment and healing of wounds;
  • Stimulates the work of the gallbladder;
  • Contains a large amount of potassium, supports the cardiovascular system;
  • Diuretic, reduces swelling;
  • Activates the process of digestion;
  • Stimulates appetite;
  • Useful black radish juice is used to prevent cancer.

radish calories

What radish is one hundred percent useful for is its low calorie content - 36 kcal per hundred grams of product. Despite all the benefits of radish and a small amount of calories, it is not included in the diet menu, since the root crop increases appetite.

How to choose a radish

The most useful thing in radish is its juice. Delicious salads are obtained from a juicy vegetable, and in the treatment of diseases, the juiciness of the radish plays a major role, because it is the basic ingredient for the preparation of medicinal formulations.

  • From root crops of approximately the same size, you should choose the heaviest and most dense. By these signs, you can determine that it has a lot of juice.
  • The tail of the radish should be undamaged.

What is the difference between different varieties of radish

  1. White and green root vegetables are very similar in their chemical composition and mild taste.
  2. Black radish is denser and tougher. It has a sharper, bitter taste.
    The concentration of active substances in it is higher than in green and white, so it is more often used in traditional medicine than in cooking.
  3. It is not advisable to include black radish in your daily menu for people with chronic diseases of the housing and communal services, even in the stage of complete remission, in this case, white radish (daikon) is more useful.

Radish with honey to treat cough and bronchitis

Recipe 1. Juice is needed for the course of treatment. The root crop is crushed into small slices and covered with sugar, which stimulates the release of juice. Drink on an empty stomach 1 tbsp. l. 3-4 times a day, children should reduce the dose to 1 tsp.

More juice (and much faster) can be obtained if you grate the vegetable and squeeze the pulp through cheesecloth.

Recipe 2. Radish is of great benefit in the treatment of severe forms of bronchitis. Juice and honey are mixed in a ratio of 1:1. To do this, cut off the upper part of the radish, make a recess in it (partially scrape out the pulp), fill the hollow with honey, close it with the top. Keep for 5 - 6 hours.

The released honey juice is carefully drained and drunk on an empty stomach, 1 tbsp. 3-4 times a day. In the evening, a couple of teaspoons of honey are added to the hollow to obtain the next portion of the medicinal mixture. Juice is released for about three days.

Treatment of gout, osteochondrosis

In the treatment of gout, black radish juice brings the greatest benefit, in which the highest concentration of active substances, although green radish can also be used. With an exacerbation of the disease, compresses are applied from a mixture of juice and finely grated pulp.

Treatment of joint pain, sciatica

This is a well-known proven traditional medicine recipe. It is a complete replacement for expensive pharmaceutical products.

Recipe . In 100 grams of fresh juice, add a little vinegar (one teaspoon) and apply as a rub several times a day.

constipation treatment

Recipe . It is useful every day to take slightly warmed radish juice, which acts on the body as a mild laxative.

Treatment of eczema, skin diseases

In the seeds of the root crop, the concentration of active substances is even higher than in the juice. Useful properties of radish are used to treat skin diseases and injuries, such as: eczema, bruises, bruises.

Recipe . Wrap the pulp of black radish, pounded into gruel, in gauze. The pulp should be juicy. Apply to the problem area for 15 minutes.

Radish for anemia

With low hemoglobin, this is the number one recipe.

Recipe . Juice of radish, beets and carrots are mixed in equal proportions, the same amount of liquid honey is added to the resulting mixture. Drink on an empty stomach one tbsp. l. three times a day.

The use of radish in cosmetology

What radish is useful for, in addition to being used to treat diseases, is that it is one of the best remedies for use in home cosmetology. Its juice has a pronounced disinfecting, brightening effect.

Against age spots and freckles. Not only juice, but also radish seeds are useful for solving some cosmetic problems. Alcohol tincture is an effective lightening agent against age spots and freckles. 1 st. l. seeds pour 1 tbsp. vodka. Keep 10 days in a dark place. Filter. Wipe with a cotton swab in the morning and evening until a stable effect is obtained.

Acne mask. Add a little liquid honey to a finely grated gruel, mix. Apply every other day 10 times.

From dark circles under the eyes. Cut out a crescent moon from a cotton pad and soak it with juice. Squeeze lightly and place in the under-eye area for 15 minutes.

Contraindications and harm

Despite the undoubted beneficial properties of radish, there are a number of restrictions on its use.

  1. Radish juice aggressively affects the lining of the stomach, increases its acidic environment. Contraindicated in any diseases of the gastrointestinal tract against the background of high acidity.
  2. Secondary heart disease.
  3. It is forbidden to use after a heart attack.
  4. Liver disease in the acute stage.
  5. Kidney disease - glomerular nephritis.
  6. Pregnancy.
  7. Children under 1 year old.

Cough in adults and children is an alarming symptom, which is the reason for contacting a specialist. Be sure to carry out the therapy recommended by the doctor, in which case the likelihood of successful treatment of cough of various etiologies increases. In addition to traditional drugs, safe folk remedies can be introduced into the treatment plan, however, this must also be agreed with the attending physician. The treatment of cough with black radish is widespread, this article is devoted to this simple and effective technique. Familiarize yourself with the material, but do not rely on this remedy completely, use it only as an adjunct to medicines.

Cough radish

The benefits of radish with honey

It is known that the composition of black radish contains an impressive proportion of essential oils endowed with bactericidal potential. Due to the activity of these natural oils, the product is considered a natural antiseptic. The root crop includes vitamins that are important for the human body and have an anti-inflammatory effect.

Bee products are useful due to their antibacterial action, powerful strengthening of the immune system and healing of the body as a whole. Honey is saturated with a whole complex of vitamins, a number of minerals, several valuable amino acids.

The use of the described pair of products together allows you to increase the healing qualities of each of them. Traditional medicine suggests using a mixture of honey and radish for colds, dry coughs, to restore the body with apathy and lethargy, hoarseness and bronchitis, high cholesterol. There are different types of honey, each variety is endowed with a mass of useful properties. For example, a mix of radish and buckwheat honey is a remedy that helps to cure anemia faster.

Contraindications

It is worth knowing that treating a cough with black radish with the addition of a bee product can be harmful if you are allergic to one of the ingredients. Also, contraindications include a stomach ulcer, pathologies of the genitourinary system, an inflammatory process in the pancreas, stomach, intestines or liver.

Black radish with honey: natural folk remedy that can be usedin the treatment of coughas an effective additive to traditional drugs

Instructions for using radish with honey

Components:

  • natural honey;
  • fresh radish.

Recipe #1

There are several methods for making a mixture of radish and honey, use the option that is acceptable to you, since there is no significant difference between them. The most common way of harvesting products is based on the correct work with radishes. From the washed root crop, it is necessary to make something like a closing container, this is not difficult to do. The upper part should be evenly cut, it will eventually act as a lid. The entrails should be cut out, removing the pulp until a depression is obtained, about 2 tablespoons of fresh honey should be put in this pot. Keep in mind that a certain portion of juice will soon stand out, leave some space for it so that the contents do not leak out. Covering the radish with the previously cut top, leave the product for some time to infuse, a maximum of 12 hours should pass. It is convenient to put the radish at night, the next morning you can already take honey infusion.

Having consumed the entire volume of the infusion, add honey again, this can be done for three days, then a new radish should be cut. Practice shows that the condition improves on the day the treatment is started. This natural medicine is not only effective, but also incredibly tasty. This fact is important for children.

Recipe #2

When it is necessary to prepare a medicinal syrup quickly, you can grind the peeled radish by rubbing it through a grater and squeeze the juice from the resulting slurry. If you have a juicer, it will be more convenient to use it. Concentrated juice should not be diluted with anything, just add honey, about 2 large spoons. Mix the product well, achieving a uniform consistency. A mixture of juice and honey is used in the same way as described above.

Recipe #3

There is also the third most economical method of harvesting radishes. Place a few peeled and coarsely chopped root crops in a convenient container and pour honey into it. After insisting for several hours, you can notice that an impressive amount of juice is formed. Mixing this mass, you can use it in the treatment of cough.

How to take radish with honey?

It is usually recommended to take the remedy three times a day, preferably in advance before meals. A single dose for an adult is a large spoon, and for a child - a small spoon. Remember that you are dealing with a potential allergen and use it with extreme caution in children. If you suspect an intolerance to bee products, start with a few drops. Children over the age of 14 usually tolerate adult servings well.

It is not known how successful home treatment of cough with black radish with honey will be, so it is necessary to carefully monitor all changes and constantly cooperate with the doctor. In any case, the mixture of these useful products gives a healing effect that extends to many organs and systems of the body. The positive effect of the remedy is expressed in cleansing the liver, improving the composition of the blood, normalizing the functioning of the nervous system and stabilizing the state of the immune system. Figures of traditional medicine advise to organize an autumn course based on a freshly harvested radish crop for a preventive purpose. A course lasting 15-30 days is able to protect us from infections that aggressively attack during the winter months.

The beneficial properties of radish have been known since ancient Greece and Rome. There are many varieties of vegetables, but in folk medicine, black radish and daikon are the most popular.

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Nutritional value of radish

Radish is a healthy low calorie vegetable. It contains: - B vitamins (mainly vitamin B9); - vitamin C; - potassium; - calcium; - iron; - copper; - magnesium; - cellulose. Vitamin C strengthens bones and teeth, has antioxidant properties, strengthens the immune system and protects against infectious diseases. Folic acid (vitamin B9) is used in the treatment of liver and kidney diseases, heart problems, it is useful for pregnant women. Together with potassium, vitamin B9 reduces the risk of stroke. Potassium also lowers blood pressure.

Scientists have found glucosinolates in radishes, chemical compounds with anti-inflammatory properties and supposedly inhibiting cancer.

Radish in folk medicine

According to traditional medicine, radishes are generally recommended for digestive disorders (eg, flatulence, nausea, diarrhea), coughs and other symptoms of colds, migraines, and urinary tract and pancreatic disorders. Radish juice (or grated root) is used in the form of compresses and lotions for purulent wounds, ulcers, abscesses, in the treatment of eczema, it also has bactericidal, anti-inflammatory and wound healing properties.

Scientists have discovered enzymes in radishes that can dissolve the cell walls of many bacteria. The phenolic compounds in black radish root are an effective antimicrobial agent. They kill staphylococci, streptococci, diphtheria bacillus, mycobacteria, fungi. Radish neutralizes tetanus and diphtheria toxins, accelerates the healing of purulent wounds.

The black Spanish radish is especially valued as an alkalizing vegetable. Alkalinizing foods (also include turnips, mustard, and some types of cabbage) help the body manage acidity, which tends to rise when people consume meat and dairy products. Radish contains a lot of dietary fiber recommended for digestive problems and to lower blood pressure. In addition, black radish promotes gallbladder health as it stimulates the flow of bile. She treats gallstone disease. The juice obtained from the radish can help lower cholesterol levels, this is confirmed by scientific studies. In addition, radish juice can help treat jaundice.

Another popular type of radish is daikon. In alternative medicine, daikon is used to speed up digestion, as well as in the treatment of constipation and diarrhea. Chinese healers considered daikon useful in strengthening the immune system. The healing juice obtained from the daikon, in their opinion, stimulates digestion. Radish seeds also have medicinal properties. They can speed up the elimination of toxins, relieve symptoms of fatigue, and are used in the treatment of certain skin conditions. Also in China, daikon seeds are used to treat runny noses, coughs and sore throats. They are a good hangover remedy. Daikon, like other types of radish, can also provide relief from headaches and lower high blood pressure. In addition, daikon also has a diuretic effect, which means that it is especially useful in treating edema and cleansing the kidneys.

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How are radishes treated

The radish root is rubbed on a grater and the juice is squeezed out of the resulting mass. For drinking, the juice is diluted with water in a ratio of 1 to 3 and drunk 30 minutes before meals, gradually increasing the dose from 100 to 500 ml. In Russian folk medicine, this method of preparing a healing drink from radish is popular: hollow out a recess in a large root, fill it with liquid honey and insist for 2-3 days.

The resulting juice is useful for kidney stones and gallbladder. To achieve a choleretic effect, take 1 teaspoon 3 times a day 20-30 minutes before meals. The course of treatment is 20 days, then you need to take a break for a week and repeat the course again. Honey infusion is useful for bronchitis, tracheitis and other diseases of the pulmonary tract. It reduces cough and serves as an expectorant. For the treatment of lung diseases, drink one tablespoon of honey infusion 3-4 times a day before meals. Freshly squeezed radish juice is drunk as a laxative. Radish seeds are crushed with ginger and poured with honey, this paste is effective for treating digestive problems.

Black radish roots are usually harvested in the autumn season, when they accumulate the greatest amount of nutrients. Radish can be used not only for culinary purposes, but also for medicinal purposes.

This product contains a large amount of essential oils, raphanin and aromatic substances. Thanks to these compounds, the radish has an antiseptic and bactericidal effect. In addition, it is rich in minerals and vitamins. The sulfur compounds that make up the black radish are even able to suppress cancer cells. Therefore, traditional medicine advises the use of root crops for the treatment of cancer. Also, black radish is used to treat coughs and colds, stimulates bowel function. This product helps with hemorrhoids and prevents the formation of gallstones.

There are many folk recipes for the treatment of diseases using black radish. If you are suffering from a cough, grate one large root vegetable and mix the resulting juice with liquid honey (200 g). Then put the mixture in a dark and cool place for 12 hours to infuse it. Do not forget to strain the resulting product well.

External use of radish for flu, colds and bronchitis is also allowed. Mix 100 g of chopped horseradish and radish. Rub the patient's chest and back once a day at night. After such a procedure, it is advisable to drink a cup of tea with honey or raspberries and sleep well. With constipation, you can dilute 2 tbsp. l. radish juice in a glass of water and drink 4 times a day. A syrup made from black radish flowers is used for hoarseness. If you want to cure cholecystitis, mix 1 liter of water with lemon juice and 20 ml of radish juice. You will need to drink all the drug received in one day.

Black radish helps to treat various skin diseases. From it you can prepare a very effective ointment. To do this, mix 100 g of radish juice and red wine. Then pour the mixture into a saucepan, put on a small fire and cook until smooth. Periodically lubricate problem areas on the skin with this folk medicine.

In the treatment of hypertension, it is recommended to drink 4 times a day 2 tbsp. l. mixtures of beet juice (1 tablespoon), horseradish roots (2 tablespoons), carrots (1 tablespoon) and radish (3 tablespoons). The use of black radish will also help in the treatment of anemia. Squeeze the juice from 6 of its root vegetables. Then mix it with the juice of 5 beet roots and 2 cups of carrot juice. Pour this mixture into a ceramic container with a lid and place in the oven for 4 hours. As a result, you will get a drug that needs to be cooled and taken 1 tbsp. l. 3 times a day before meals. Usually the duration of treatment is at least 3 months. Full recovery may take longer.

Black radish has long been known for its medicinal properties. It has been used to treat ailments for centuries. This root crop was familiar to the ancient Egyptians, this fact became known from the results of ongoing excavations. The famous Hippocrates appreciated the beneficial properties of radish. With her help, he treated lung diseases, dropsy. The ancient Greeks, with the help of a root crop, got rid of coughs, helped digestion, and improved eyesight.

Which is more useful: white, green or black

Most often there are green, white, black radish. What else, besides color, can they please us with?

As you know, one or another color of vegetables signals the presence of different concentrations of nutrients. Scientists have long studied each species in detail. Let's see which one to choose.

White radish. Variety of salad vegetables. Juicy. Magnesium, calcium, phosphorus, fiber, essential oils make it possible to use it as an aid for constipation, cholelithiasis, decreased appetite. Quite tart.

green spring. If spicy dishes are not your choice, try green or Chinese radish. Ripens early. If you love the taste of spring vegetables, feel free to buy this variety.

It is suitable for all people, except for those who are overweight.

Not sharp. Stimulates appetite. The complex of healing components strengthens the immune system, vision, nervous system, helps the bone skeleton, enriching it with phosphorus, potassium, calcium.

The advantages include the ability to well cleanse the body of bile, toxins, toxins, treat colds, and some infectious diseases.

The most useful - black. Yes, tough, bitter, burning. It must be able to cook in order to reveal the whole bouquet of taste.

But in terms of the number of biologically active components, this modest significantly exceeds both the white and green sisters.
Healers of the past have used this variety successfully. Treatises have been written about him. If you are fond of healthy eating ideas, trust the wisdom of traditional medicine, love it.

Chemical composition

Useful properties and contraindications of black radish are due to the characteristics of organic compounds. The root crop cannot boast of a variety of components.

About 90% of it is water. The remaining 10% accounts for: ~ 7% carbohydrates, ~ 2% dietary fiber, slightly less protein. Contains almost no fat. Calorie content - 36 kcal / 100 g.

Vitamins, macro- and microelements black, it is also deprived. In small quantities there are:

  • calcium;
  • sodium;
  • phosphorus;
  • sulfur;
  • magnesium;
  • vit. B1, B2, B5, B6, niacin, vit. RR, A, E.

But the content of vitamin C, potassium and iron abound, which determines the healing properties of black radish.

Still, the vegetable contains essential oils and substances (characteristic of the Cabbage or Cruciferous family), which give it bitterness and a specific smell. They are found in seeds, but after fermentation, they are also found in the root.

  1. Sulforaphane. Anticancer and antibacterial compound.
  2. Allyl mustard oil. It has a pungent odor, causes tearing and irritation of the skin, mucous membranes.
  3. Methylmercaptan (methanethiol). A gas with a very unpleasant strong odor. Has an effect on the central nervous system.
  4. Sinalbin. Glycoside. Its crystals are soluble in hot water. They give the radish a very bitter taste (the method of getting rid of bitterness by scalding is based on this).
Nutrient Quantity Norm** % of norm in 100 g % of the norm in 100 kcal 100% normal
calories 36 kcal 1684 kcal 2.1% 5.8% 1714
Squirrels 1.9 g 76 g 2.5% 6.9% 76 g
Fats 0.2 g 60 g 0.3% 0.8% 67 g
Carbohydrates 6.7 g 211 g 3.2% 8.9% 209 g
organic acids 0.1 g ~
Alimentary fiber 2.1 g 20 g 10.5% 29.2% 20 g
Water 88 g 2400 g 3.7% 10.3% 2378
Ash 1 g ~
vitamins
Vitamin A, RE 3 mcg 900 mcg 0.3% 0.8% 1000 g
beta carotene 0.02 mg 5 mg 0.4% 1.1% 5 g
Vitamin B1, thiamine 0.03 mg 1.5 mg 2% 5.6% 2 g
Vitamin B2, riboflavin 0.03 mg 1.8 mg 1.7% 4.7% 2 g
Vitamin B5, pantothenic 0.18 mg 5 mg 3.6% 10% 5 g
Vitamin B6, pyridoxine 0.06 mg 2 mg 3% 8.3% 2 g
Vitamin C, ascorbic 29 mg 90 mg 32.2% 89.4% 90 g
Vitamin E, alpha tocopherol, TE 0.1 mg 15 mg 0.7% 1.9% 14 g
Vitamin PP, NE 0.6 mg 20 mg 3% 8.3% 20 g
Niacin 0.3 mg ~
Macronutrients
Potassium, K 357 mg 2500 mg 14.3% 39.7% 2497
Calcium Ca 35 mg 1000 mg 3.5% 9.7% 1000 g
Magnesium 22 mg 400 mg 5.5% 15.3% 400 g
Sodium, Na 13 mg 1300 mg 1% 2.8% 1300 g
Phosphorus, Ph 26 mg 800 mg 3.3% 9.2% 788 g
trace elements
Iron, Fe 1.2 mg 18 mg 6.7% 18.6% 18 g
digestible carbohydrates
Starch and dextrins 0.3 g ~
Mono- and disaccharides (sugars) 6.4 g max 100 g

The energy value black radish is 36 kcal.

How to use black radish for the treatment of various diseases?

Traditional medicine very often uses the root crop to treat colds, flu, bronchitis.

* To get rid of a cold, peel the radish, rinse under running water, grate on a fine plastic grater. Squeeze out the juice using a piece of gauze. Wipe the body of a cold person with juice before going to bed. Then you should put on warm pajamas, lie down under a warm blanket. It is also good at the same time, before going to bed, to drink a glass of this juice, diluted in half with boiled water. Add there 1 tbsp. l. honey. This remedy is excellent for colds, flu, clears the bronchi.

* Fresh juice is also excellent for flu, bronchitis. Take a hot bath, warm up well. Then ask someone at home to rub your back with a mixture of equal amounts of grated radish and horseradish root. It is advisable to add a pinch of salt, a little honey to the mixture. Then quickly lie down under a warm blanket, and drink raspberry tea before going to bed.

* With frequent constipation, drink 1 tbsp. l. freshly squeezed radish juice after meals. Also make salads out of it.

* Has a black radish properties to dissolve stones in cholelithiasis and urolithiasis. To do this, drink fresh juice for 2-3 tbsp. l. after every meal. Treatment should be continued for 1-1.5 months.

If you have bile stasis, then this treatment is slightly modified. Juice intake is the same as with cholelithiasis, only gradually increasing the dosage to 80 or even 100 grams. If at the very beginning of treatment you experience pain in the liver area, then you need to put a heating pad on the liver and lie on your right side, slightly bending your knees. Lie down until the heating pad cools down.

During treatment, adhere to a diet, avoiding spicy and acidic foods. To improve the treatment, it is recommended to use the cake left after making the juice. It is mixed with sugar in a ratio of 2 to one. Or sugar can be replaced with honey. It should be replaced not by volume but by weight, or in a ratio of 3 to one. Where you need to take 3 parts of cake and one part of honey.

All this is placed in a glass or enamel bowl and put under pressure. We leave it all in a warm place until fermentation begins. When our mixture with honey or sugar has fermented, we must put it in a cold place. It is necessary to take after the completion of treatment with prepared juice. Starting with one tablespoon, increasing to three. Take with meals until the mixture is completely finished.

* If hypertension is tormented, make a mixture of juices from radishes, beets, carrots, horseradish roots, taken 1 tbsp. Then pour in the freshly squeezed juice of 1 lemon. Drink 1 tbsp. l. three times a day, between meals.

* Black radish juice is useful for atherosclerosis, as it helps to remove bad cholesterol. It must be taken in 1 tbsp. l. three times a day, and also eat it, cut into thin slices, poured over with unrefined sunflower oil.

* With anemia (anemia), the beneficial properties of black radish will also help. Squeeze juice from 6-7 medium root vegetables. Mix it with juice from beets (5 pcs.), Carrots (5 pcs.). Pour the mixture into a ceramic pot, close the neck with dough, put in the oven on a small fire. After 3 hours, take out, cool. Take 1 tbsp. l. before eating. You need to be treated for at least 3 months.

∗ Treatment of diseased joints with black radish. For the treatment of joints, use the following mixture. Let's take 300 grams of radish juice, 200 grams of honey, 100 grams of 40 degree vodka and mix it all. Let's add one teaspoon of salt to our mixture. It is necessary to use once a day, starting with 50 grams per dose. The next day we increase the dose, and so we reach 100 grams.

∗ Black radish with mastopathy (breast disease) quickly and effectively helps at any stage of the disease. Grate black radish, add honey, 20 ml of alcohol, 1 tablespoon of salt. Mix all ingredients well and rub once a day.

∗ You can also use radish seeds. To do this, take the seeds and grind them into powder, then mix with a small amount of water and make a mushy mass. Such a mass is applied to various eczemas, ulcers, and even used to heal wounds.

Recipe for compress and rubbing

Grind the pulp of the root crop, add a few chopped cloves of garlic to 1 cup.

Put a compress on a sore spot, withstanding as much time as you can endure. Do not be overly zealous so that a burn does not happen. Then rub vegetable oil into the skin, wrap well.

Another recipe is used to treat sciatica or rheumatism. Mix 3 parts of radish juice, 2 parts of honey, 1 part of vodka, add some salt. Having steamed the joint well, rub the mixture. You can take 50 ml of the drug inside.

Freshly prepared black radish juice is useful for neuralgia, gout, it is rubbed into a sore spot.

How to cook radish with honey

The most effective and widely known radish remedy is radish with honey. To do this, they take a medium-sized radish, a small one is not suitable, and a large one is considered overgrown, cut off the “cap” at its base, then cut out the core from the radish. Honey is put into the resulting void and covered with a cut-off “cap”.

Treatment with such honey with radish juice can already be started in two hours. You can take a spoonful of the mixture, and put new honey in its place. This can be done until the juice from the radish is produced, mixing with honey. But so the radish will quickly wither.

In order for the radish not to wither, it is necessary to rub the radish on a coarse grater and pour it with honey. So the radish will not wilt. But with prolonged storage, this mixture will ferment. Then this mixture can be used for cholelithiasis. Read more about treatment below.

The use of black radish juice for the treatment of children differs only in dosages. For the treatment of children, teaspoons are used instead of tablespoons.

Prevention and treatment of tumors

To prevent prostate adenoma, it is useful to include black radish salad with vegetable oil in the daily diet.

For resorption of uterine tumors and in case of mastopathy, pathological growth of breast tissue, it is useful to prepare a composition by mixing aloe juice, corn oil, radish juice in equal parts. Add alcohol with a strength of 70 ° in the amount of 1/10 of the volume obtained, insist in a dark place for a week. Take half an hour before meals, 1 tbsp. three times per day.

For the prevention and treatment of malignant tumors, thoroughly rinse 1 kg of radish, grind it together with the peel, pour 1 liter of vodka. Infuse for half a month in a dark place, strain. Take tincture 1/4 cup half an hour before meals 3 times a day.

Black radish in cosmetology

* Black radish for the prevention and stimulation of hair growth. To do this, we need 100 ml of radish juice, 50 ml of castor oil and a tablespoon of honey. All this is well mixed and rubbed into the hair roots. Wash it off with cold water after an hour. With regular use of such a hair mask, you will not recognize your hair.

∗ Black radish for skin diseases. To prepare an ointment from black radish juice, we need black radish juice itself in the amount of 100 grams and 100 grams of red wine. This mixture must be put on low heat in a closed container and evaporated until thickened. It is better to do this with a good hood or in a well-ventilated area. Lubricate the affected areas of the skin with the resulting ointment.

*Recipe for skin tightening based on black radish. To do this, you need to take the skin of black radish in the amount of 100 grams and 100 ml. 40 degree vodka. All this is placed in a glass container for 10 days. Insist in a dark place, shaking occasionally.

The use of such a rubbing solution increases blood circulation, makes the skin elastic and gives it a beautiful and fresh look.

Black radish for men

The fruit is especially beneficial for the body of men: it tones, protects blood vessels, and contributes to stable success in the intimate sphere.

A high concentration of ascorbic acid improves immunity, gives energy. Fiber successfully removes toxins. Phytoncides treat inflammatory processes, anesthetize.

Increasing natural testosterone levels! Can you imagine how valuable this is for the strong half of humanity? Of course, miracles should not be expected. But in combination with the right diet, the result will not be long in coming.

What else is black radish useful for men? Baldness worries many of the stronger sex today. Again we remember our beauty: rub her juice into the scalp - hair loss will stop.

The recipe is simple: castor oil (50 ml) is added to 100-150 ml of juice. You can also add a small amount of honey - from a teaspoon to a tablespoon. Rub the mixture into the roots of the hair. Wash off with cool water after an hour.

Women, including pregnant and lactating women

In combination with traditional medicine preparations, this vegetable culture perfectly heals cystitis and other ailments of the genitourinary system of women. The main thing is to choose the right recipe.

Works great for some gynecological problems. For example, it harmonizes the menstrual cycle.
A large number of essential oils, bitterness have a strong allergenic effect. It is contraindicated for expectant mothers.

Also, radish is able to unnecessarily tone the uterus, which is dangerous with a possible miscarriage. So pregnant women should definitely avoid it.

Black radish for children

Parents will be interested to know that radish can be used to prevent various infectious diseases in young children.

It is given to babies to increase their immunity, cope with coughs, and suppress microbes that cause bronchitis and whooping cough.

If your baby has a dry cough, sputum difficult to separate - a teaspoon of healing juice with honey three times a day before the main meals will help. The course of treatment is 1 week.

It is undesirable to give it to a child too early: bitterness can harm a fragile digestive system. Usually the baby is offered to try the product when he is three or four years old.

Attention! The reaction can be unexpected: from allergies to constipation or diarrhea. Try little by little, starting with small portions.

For the elderly

Is black radish useful for the elderly, can they use the healing properties of the vegetable? Medicine advises the representatives of the older generation to be extremely careful.

Yes, no doubt, the product is a storehouse of valuable nutrients that are so lacking in people over the age of ...

But we must remember that grandparents often suffer from a whole bunch of ailments: gastritis, hemorrhoids, joint pain, digestive disorders, serious cardiovascular diseases. Their body is weakened. A harsh, aggressive product can have a detrimental effect on their health.

Black radish for weight loss

The fastest way to lose 1-2 kilos is to use black radish in a sauna ointment. For cooking, you need to take 50 grams of grated black radish, take a tablespoon of honey, a tablespoon of salt. All this is well mixed, and add 10 ml there. turpentine and 10 grams of ground black pepper.

After mixing well, apply to the whole body, except for the head and go into a heated steam room. We are there for about 10 minutes, we leave the steam room and wrap ourselves in a linen sheet. Cool down for 10 minutes, rinse everything under a cold shower and repeat the procedure. In one session, you can make three visits to the steam room, each time washing off and applying a new layer of our liquid cream.

In addition to the fact that such a cream causes increased sweating, it also increases blood flow to our skin. And this in due time makes our skin elastic, which cannot but please those who want to lose weight. And if you also stick to a diet, the effect will be amazing.

Recipe for weight loss using black radish juice. The next recipe is not as fast as in the steam room, but the results are better. To do this, we will need to take 3 liters of black radish juice. This is about 10 kilograms of radish. In this case, the radish does not need to be cleaned, just wash it well and cut out the damaged areas from the radish.

Store black radish juice in the refrigerator. Take one tablespoon three times a day an hour after eating until the end of the juice. At the same time, it is desirable to remove pastry, fatty pork and lard, butter from your diet.

If you follow such a diet, you will not only improve your health, but also lose at least one kilogram of your weight per kilogram of radish spent for juice.

To enhance the effect, you can include radish salads in your diet. Radish improves digestion, which can also make you feel hungry. Therefore, do not break into eating sandwiches and buns.

Black radish juice

Almost all of the above recipes are based on black radish juice. Therefore, it is not necessary to separate the treatment with radish juice and the treatment with black radish. The most valuable thing in black radish is the juice.

The most unique and widely used recipe is a mixture of black radish juice and honey in equal proportions, consumed 30 minutes before meals. With the help of this mixture, you can not only cure many diseases, but also strengthen the immune system.

Using such a mixture for prevention at least once every two months, with a glass of juice and honey, you will forget about such diseases as arrhythmia, stomach diseases, upper respiratory tract diseases, cholelithiasis, atherosclerosis, cystitis, heart and many other diseases. Helps to remove viruses, bacteria and poisons. An excellent prophylactic for regulating the water-salt balance of the body.

How to choose a quality

So, before you is a black radish. Which root crops to buy, which ones to postpone?

The first is the condition of the skin. No cuts, stains or mold! Feel the radish: dense? Is the tail elastic? If it is soft, sluggish, then it is stale, it has lain on a vegetable base for a long time.

See if there are holes in the peel? These are pest marks. There is no such thing under any circumstances.

And if the surface is covered with cracks, this may indicate that the middle of the fruit is black, dry, not suitable for eating.

Which is better to take - small, large? The optimal size is from 5 to 15 centimeters in diameter. If less, it means that it is not fully ripe. Larger is considered overripe, less nutritious.

The shape is round or elongated. If you like a mild, slightly sweet taste, take an oblong one. And lovers of spicy will suit round - vigorous, burning.

How to choose a black radish, will tell “Examination of goods. OTK":

Contraindications for use

You can not use this vegetable when:

  • pregnancy;
  • inflammation of the stomach, kidneys, pancreas;
  • increased acidity of the stomach;
  • diffuse toxic goiter;
  • organic lesions of the heart;
  • heart attack;
  • gout (by mouth).

How to store black radish?

You can store the root vegetable in the refrigerator. To do this, cut off the leaves from it, and place it in a container that will ensure free movement of air. This will keep the moisture in the product. Radishes can be stored in the refrigerator for about a month.

By placing the radish in a container in a cool, dry and dark place, you can keep it fresh for up to three months.

If you grow it yourself and have the opportunity, then it is better to store it in wooden boxes or picture boxes with holes. At the bottom of the box you need to pour some sand. It will absorb excess moisture.

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